Category: Drip Irrigation -
6 May 2013
Doña Linda Manueles is a farmer and entrepreneur from Marcala, Honduras, and winner of iDE’s Leaders in Their Fields Award. On her farm, Manueles uses an iDE treadle pump and drip irrigation kit to grow 14 different types of vegetables, which she sells for a profit. She has invested her extra income in other micro enterprises including raising geese and rabbits, and starting her own seed bank from her home. The attached German article from COOP (Switzerland) explains how iDE’s practices help local Honduran families, like Doña Linda’s, invest in their own communities. See English explanation of the article below.
“Droplets Against Hunger”
A simple irrigation system can help the coffee farmers in Central America through difficult times.
For many coffee makers in Central America, the “Meses flacos” will begin soon, the “thin months”, when the coffee harvest is over and the income from the past harvest has already been consumed yet the next cash is still 7 to 8 months away. In these days, all that is brought to the table are small amounts of food, and many families must borrow from others to get through these tough times. The income of the crops is often never enough for the whole year. The “Coop Fund for Sustainability” – created by the largest Swiss retail chain of supermarkets COOP – supports a project in which coffee producers in Fair-trade Cooperatives can have additional income opportunities with a water-saving irrigation system. By growing vegetables they can not only get additional income but spread it evenly over the whole year. The smallest irrigation kit consists of a sack as a reservoir and 4×5 meter of drip tape that brings the water drop by drop to the plants and can irrigate 20 square meters. With this kit coffee farmers can create gardens that produce vegetables and fruits for the local market. This means additional income for many families and less of the thin months, less “Meses Flacos.”
2 July 2012
Ms. Aida Ganaba, head of iDE’s Technology Center, talks about drip irrigation innovations at the first anniversary celebration.
On June 12, iDE’s newest country program celebrated an important milestone. iDE’s Burkina Faso team was joined by esteemed delegates from the Burkina Faso Ministry of Agriculture at a ceremony to observe the first harvest at the Center of Technology at Yamtenga. Speakers included several key iDE Burkina Faso staff, as well as Abdoulaye Compari from the Ministry of Agriculture, and Paul Bayili, who spoke on behalf of SDC on the importance of the partnership to advancing drip irrigation in the country. The event was attended by representatives of key partners including SDC, AFD, CIDA, GIZ, JICA, UNICEF, Swedish Corporation, FAO, WFP and IFAD. Various NGOs including Self-Help Africa, ACDI/VOCA, SNV, PlanetFinance, and HKI helped us to mark the occasion.
iDE Burkina Country Director Laurent Stravato discussed the organization’s efforts to implement low-cost drip irrigation technologies in a region with severely limited water resources, setting forth three issues which iDE has been working on in Burkina Faso: scaling up drip irrigation in the region, developing innovations to make it more affordable to Burkinabé farmers, and iDE Burkina’s distribution model and the advisory role of twelve farm business advisors currently working in four provinces of the country: Boulkiemdé, Kadiogo, Sanguié, and Yatenga.
Ms. Aida Ganaba, head of iDE’s Technology Center, explained in detail the work being done with drip irrigation kits of varying sizes as well various innovative prototypes being tested at the Center, such as a 1000-liter, ferro-cement reservoir, a 150 liter clay jar constructed by local masons, and a wood support system housing a 1,000 liter tank, created by an iDE farm business advisor.
iDE Burkina’s Center of Technology was created to serve as a facility where affordable water technologies could be developed, tested, and demonstrated to local farmers. The team faced many challenges in getting the center underway, including poor soil quality, the 400 meter distance from the nearest water source, abundance of plant disease, and a need for system uniformity. Addressing these problems, which are shared by many of the farmers iDE serves, has helped validate the effectiveness of drip irrigation in the local context.
iDE Burkina Faso’s business model builds upon the successful Farm Business Advisor program, originally piloted by iDE Cambodia. iDE Burkina employs twelve farm business advisors who act as liaisons between iDE and the small producer. Located throughout each of the 4 current project areas, they provide demonstration sites for technologies, after-sales assistance, and a focal point for the smallholder farmer customers. They also direct potential customers to distributors and dealers who specialize in iDE drip irrigation kit sales.
The Center also functions as a base for development of rural marketing strategies, including publicity panels, t-shirts, and informational documents. Other activities, such as engaging local theater to promote the use of drip irrigation technologies, are planned and implemented here. “Why is it that products such as soft drinks and telephones are so well advertised in rural markets, while products used to better the lives of smallholder farmers, such as drip irrigation, are not as well advertised?” asked Program Officer Sean McKinlay.
Perhaps most importantly, the Center of Technology is a functioning farm. Mr. Désiré Yerbanga, Business Development Manager, presented economic results of the Technology Center’s inaugural harvest. In a single 3-month production cycle, 378 kilograms of okra were harvested from a 200 square meter plot, netting 36,000 F CFA with one month in the harvest still remaining. A similar return for the two remaining cycles in the year is expected, for a total return of 108,000 F CFA on an initial investment of 50,000 F CFA. That same 3-month production cycle also yielded a 90 kilogram peanut harvest netting another 36,000 F CFA. In addition, iDE has found that substantial farm income can be earned from the sale of peanut leaves, thus shedding light on the need to look more closely at potential markets for agricultural by-products.
As iDE’s first francophone country program, Burkina Faso has achieved important initial success in reducing market prices for technology, reducing producer labor, and achieving substantial gains in time and revenue for smallholder farmers in its first year.
iDE Burkina Faso has experienced challenges in creating partnerships with micro-credit institutions and finding local partners to assist with product transformation. iDE Burkina Faso continues to adapt and grow accordingly, and as such the June 12 ceremony represents an important opening for drip irrigation in the country. The presence of the government, donors, and all major media outlets there presented an especially strong case to the public.
22 March 2012
I’m sitting here at Green Spaces Denver, campaign headquarters for our Water4Food 2012 day of service in honor of United Nations World Water Day, which this year is focused on food security. As our readers know, that’s iDE’s main focus.
There’s a lot of excitement and momentum from volunteers showing up to help spread the word in our local community. We’re going out and hitting the streets with postcards, stickers, tee shirts to share facts like these:
Did you know that it takes 635 gallons of water to produce one hamburger? Or that 397 gallons of water are needed to produce 35 oz of cane sugar? The truth is, without water there is no food. Water scarcity already affects every continent and more than 40 percent of the people on our planet. This year’s International World Water Day focuses on the critical relationship between water access and food security.
iDE, along with Card Gnome, Green Spaces, and our event sponsors, brings Water4Food 2012 to the Denver area to raise awareness for this issue and money to prevent famine for families in West Africa.
What can individuals do?
- follow a healthier, sustainable diet;
- consume less water-intensive products;
- reduce the scandalous food wastage: 30% of the food produced worldwide is never eaten and the water used to produce it is definitively lost!
- produce more food, of better quality, with less water.
There’s still time to volunteer! If you can spend a couple of hours taking stickers and information sheets to Denver area businesses, sign up at volunteer.water4food.com. All volunteers are invited to join us at the Water4Food 2012 party tonight at 5:30pm at Green Spaces.
Purchase a Water4Food 2012 greeting card plan at Card Gnome, and 50% of the proceeds will provide families in the Sahel region of West Africa with the tools and knowledge needed to create and sustain a sustainable income from small plot farming, enabling them to increase food security and lift themselves out of poverty.
Your plan allows you to send 25 cards throughout one year. You choose the perfect card from Card Gnome’s selection of thousands of cards for all occasions; write your personal message and Card Gnome mails it for you. You can even schedule cards for delivery a year in advance.
With the purchase of a card plan, you gain a ticket with a guest to the party at Green Spaces tonight. Just show up and we’ll have your name on a list along with others.
If you would like to donate directly to iDE, please click here.
There are many ways to get involved in this issue, no matter where you are!
Visit the U.N.’s World Water Day site (www.unwater.org/worldwaterday/) to find World Water Day events all over the world, downloadable informational materials and more.
Twitter: Join the conversation using #Water4Food and #WorldWaterDay and give a shout to @CardGnome and @ideorg or any of the other great sponsors listed below.
Facebook: We love sharing water4food information and you can visit our pages to access videos, pictures, blog posts and other items we’ve been sharing recently:
Green Spaces greenspaceshome.com
Silver Bullet Water Treatment, LLC silverbulletcorp.com
Colorado Water 2012 water2012.org
Colorado Public Television 12 cpt12.org
Elephant Energy elephantenergy.org
Inspire Commerce inspirecommerce.com
Edge of Seven edgeofseven.org
Ellen Bruss Design ebd.com
Conscious Coffees consciouscoffees.com
Sticker Giant stickergiant.com
Rage Unlimited rageunlimited.com
Runa Tea Company runa.org
I’m incredibly inspired by all of these volunteers who are taking time out of their busy days to help us tackle this issue. Thank you to our sponsors, partners staff, volunteers, and news media who are working hard to spread the word on this very important day.
14 July 2011
“Design is creative problem solving. Art is creative problem solving.”
So says iDE founder Paul Polak in a new interview with Colorado Public Radio’s Ryan Warner. Paul gives the reporter a guided tour of the just-opened Design for the Other 90% exhibit–along with a demonstration of a treadle pump in action!–while covering such topics as how iDE came about, the role of design in improving livelihoods in developing countries, why we don’t give products away, and what a collection of affordable technologies is doing in an art gallery.
You can stream the full interview here.
15 June 2011
Drip Irrigation in Front of Swiss Parliament
by Urs Heierli
SDC – the Swiss Agency for Development and Cooperation, celebrates its 50th anniversary this year and is using the occasion to launch an initiative to educate the public about its work. As the Global Water Initiatives Division of SDC has launched a major cooperation program with iDE, SDC has included information about more efficient irrigation systems targeted to reach the poor. As part of a rotating exhibition in major Swiss cities, an iDE Family Nutrition Kit was shown as a model and attracted quite some interest. In late May, the exhibition was in Berne on the Federal Plaza, just in front of the Swiss Parliament. The Swiss parliament has recently increased the development aid budget from 0.4 to 0.5% of GDP and a major focus of the increased resources will be targeted to water projects. There is an increasing awareness that global water scarcity will severely affect all societies if “business as usual” policies are pursued. iDE has a lot to offer in this domain: affordable drip and sprinkler irrigation systems and other productive water technologies for small farmers provide really interesting solutions.
iDE’s SDC-supported program “Scaling up productive water technologies” will develop dissemination programs in several regions, including Central America (Nicaragua, Honduras, El Salvador, Guatemala and later Mexico), West Africa (Ghana, Burkina Faso, Mali, Niger, Chad) and Asia (Kirgizstan, Vietnam). Together with the Gates Foundation, It also supports the global dissemination of productive water technologies.
In addition, iDE is launching a “Fair Trade Water project” funded by the Sustainability initiative of the Swiss retail chain COOP aimed at increasing the water efficiency of Fair Trade Cooperatives in Central America. COOP is the second largest retail chain in Switzerland and was selected as the world’s most sustainable retail chain, especially for the chain’s attention to the farmers who supply them. This project will be operating in Central America and will deliver affordable irrigation to small farmers belonging to Fair Trade cooperatives, with a special focus on diversification.
21 March 2011
Ed. note: World Water Day is Tuesday, March 22. Here’s a post on the subject from iDE CEO Al Doerksen’s blog:
Tuesday is World Water Day. iDE is planning to launch a new program to turn water into wine; a replication of the famous miracle at the marriage celebration feast at Cana several centuries ago. To explain how we will do this, and actually, how we are doing this already, I have to start with this last week’s visit to the state of Orissa in India.
It is many months past the monsoon season in India, and the season for rain fed agriculture is also long past. By far, the majority of fields are laying fallow waiting for the next monsoon, still some time away. In Phulbani, however, there are more than a few enterprising smallplot farmers who have dug open wells on their own one acre farm sites. The next thing is to add a surface treadle pump, a simple and inexpensive device which lifts the water out of the well – water which is a key ingredient for irrigation, and also the miraculous transformation to wine.
The results are dramatic: aubergines, potatoes, beans, chilies, cabbages, cauliflour, tomatoes, okra – we saw them all. No grapes (but we will get to that). These horticultural crops are carefully tended with local organic fertilizer applied. Weeding is manual. The result is three crops annually in place of the usual single rain fed crop. Annual farm income goes from $200 per family member to $600 per person; for the family of five approaching $4000 from one acre of land. In nominal terms, that makes these farmer almost $2/day; still poor but no longer at the subsistence level. Children are going to school. Family nutrition has become a lot more adequate. There is no longer the need to migrate in search of day labor opportunities in the dry season. There is even a little money left over for jewelry and cosmetics – witness the feet of the female farmer on her treadle pump. These are great indicators.
Now to the wine dimension. Also cultivated to a small extent around the edges of the field is a small fruit which is ideal for a local fermentation process. The result is somewhat akin to wine. iDE is not promoting home brewing per se, but we do realize that people around the world like to celebrate their farm successes, and doing so with a little wine, homebrew or local hooch is rather common.
It starts with water. In so many parts of the world, providing access to irrigation water and accompanying technologies for lifting and distribution is the single greatest point of income leverage for small plot farmers. iDE develops these technologies, and arranges for their distribution through local market channels. Local farmers assess the opportunities, invest and harvest the results. Worth celebrating?
May I offer you a glass of wine to celebrate World Water Day?
4 August 2010
A two-part gallery exhibition of affordable water technologies and artwork from developing countries where Denver-based IDE works to cultivate prosperity, The Art of Dirt opens August 6 at the EventGallery 910 Arts, running through September 25. The show allows visitors to experience how simple, affordable technology design can improve the incomes and lives of the millions of people at the base of the economic pyramid through The Art of Dirt. The exhibition includes photographs, videos and a tomato garden growing in the gallery that is irrigated using IDE water technology.
IDE is dedicated to creating income opportunities for poor, rural households in the developing world. “The Art of Dirt” showcases some of the simple technologies, such as the foot-powered treadle pump, low-pressure micro-sprinkler and affordable drip irrigation that IDE has made available to poor, rural families, allowing them control over their water supply and opening up a new world of income-generating possibilities.
Many of the technologies in the show were selected by the Smithsonian’s Cooper Hewitt National Design Museum for its recent Design for the Other 90% exhibition; this is the first time that they have been exhibited in the Denver area. The Art of Dirt incorporates photographs and videos of farms, farmers and irrigation in some the countries where IDE works; after Sept. 1, the exhibit will also include artwork by artists in these areas, which will be available for purchase through a silent auction benefiting IDE’s programs.
During the show’s run, IDE and 910Arts will host a number of special events, including First Friday open houses, film nights, and a gala event honoring IDE founder Paul Polak. For more information on these events, please visit www.artofdirt.org.
EventGallery 910 Arts is located in the heart of Denver’s art district at 910 Santa Fe Drive, Denver, 80204.
16 April 2010
At the beginning of growing season 2009, we hosted a program called “Drip Kits for Donors” in which interested donors to IDE received, as a thank you gift, a version of our family nutrition kit which retails for $3-5 in the Asian countries where we work, and is designed to irrigate “kitchen gardens” of around 20 square meters in size. We had a lot of interest in the program here in Colorado and other states, but also from as far away as Mongolia where a Peace Corps volunteer wanted to test drip irrigation on tomatoes at a friend’s greenhouse in Muron, Khovsgul Aimag where she serves as a business advisor. In fact, our Mongolian Peace Corps Volunteer got the last kit we had in stock here in Denver.
It’s clear that we received so much interest in this initiative as a result of what can be fairly termed a snowball effect occurring in vegetable gardening and small-scale urban farming over the last couple seasons here in the developed world.
On a project level, this year we’re hearing from even more individuals and orgs interested in collaborations with us, whether they be small NGOs in African villages working on entrepreneurship education, foundations in Asia promoting best practices in “Bottom of the Pyramid” BOP design, or larger agricultural concerns looking to give back to the developing countries they source from by supporting more sustainable income generation models we at IDE specialize in.
From this desk, I can definitely say that awareness of, and interest in, our work and model has grown exponentially from last year. The emails and phone calls are streaming in.
So, as a small inspiration for the fast-approaching gardening season here in the US, see below for a few photos from last season showing the grassroots nature of the support for our model of development — from the mountains of Colorado to the Mongolian steppe.
IDE donors at Willow Creek Church in suburban Chicago set up an annual exhibit highlighting agricultural work in Africa.
Tim and Mary Taylor's elk proof, IDE drip-irrigated vegetable beds in the Colorado Mountains
Nick Gruber of Produce Denver packs up some harvested crops grown with IDE drip irrigation for his urban CSA.
Produce Denver's James Hale fills an IDE header bag in the front yard of a client who has given over land to their urban CSA.
22 October 2009
IDE is extremely pleased to announce that we have been awarded the 2009 AGFUND Prize (First Category) from The Arab Gulf Programme for United Nations Development Organizations (AGFUND) for successful implementation of our PRISM method in ten developing countries. The Prize has been awarded annually since 1999.
Below is text from AGFUND’s official announcement in Istanbul.
The Arab Gulf Programme for United Nations Development Organizations (AGFUND) announced the winning projects of its International Prize for Pioneering Development Projects, 2009, in the field of Development of Agriculture through Technology, at its meeting, which was held under the chairmanship of HRH Prince Talal Bin Abdul Aziz, AGFUND President, on 14 October 2009, in Istanbul.
The Prize Committee approved three winning projects from among 39 projects from 33 countries on four continents:
The First Category Prize: allocated for “The role of international organizations in supporting the developing countries’ national policies and programs to improve agricultural output through adoption of innovative technology solutions” was won by PRISM (Prosperity Realized Through Irrigation and Smallholder Markets), implemented by IDE – International Development Enterprises in 10 developing countries: Bangladesh, India, Nepal, Myanmar, Vietnam, Ethiopia, Zambia, Zimbabwe, and Nicaragua.
The AGFUND International Prize is not only a developmental tool for highlighting successful examples and their propagation among peoples, but is also an instance of developmental support introduced by the Arab Gulf Program. The organization of the prize ensures the funds allocated are utilized to further develop winning projects, and to increase the beneficiary categories.
The AGFUND International Prize Committee membership is comprised of a number of renowned world figures, namely: Mrs. Mercedes Menafra de Batly, former First Lady of Uruguay, President of the All for Uruguay Foundation; Baroness Emma Nicholson of Winterbourne MEP, Vice President, Foreign Affairs Committee, European Parliment; Dr. Ahmed Mohammed Ali, President of the Islamic Development Bank Group, Professor Muhammad Yunus, Founder and Managing Director of Grameen Bank; Dr. Y. Seyyid Abdulai, former Director General of the OPEC Fund for International Development.
15 June 2009
Since April, we’ve been offering a “Family Nutrition Kit” as a thank you to anyone who has donated $40 or more in support of our Affordable Technologies Initiative. These gravity-fed drip irrigation kits cover 20 square meters (the size of a typical kitchen garden), and their header bags are made from recycled sacking material. In Asia they retail for around $5 USD, and can be easily adapted to various intensive row and mound produce growing techniques.
So, with the upsurge in the Northern Hemisphere’s interest in sustainable, urban, and other small-scale agriculture, we thought we’d get a little spillover curiosity in a kind of reverse technology transfer. That turned out to be an understatement. We have just sold out of our kit supply here in Denver, and there are now 44 new small-scale farmers in our network using drip irrigation. Most are here in the US, but we’ve sent kits as far as France and even to a Peace Corps volunteer who will be doing experimental drip with farmer friends in the grassland steppe of Northern Mongolia.
Among several individuals here in Denver, an urban farming company, Produce Denver, is now using our systems in various restaurant rooftop gardens, greenhouses, and front yards given over to vegetable crops for an urban CSA they offer. So, if you happen to find yourself at a Denver restaurant famed for its commitment to using fresh, local ingredients this season, there’s a chance you’ll be dining on local produce grown with IDE drip irrigation.
Needless to say, this response—this connection from local to global, back to local again—has me very excited for the growing season. Aside from the obvious benefit to people’s gardens in our industrialized part of the world, I’m hoping the recipients of these donor kits will also gain a better understanding of what it takes to make a living off the land. Even with drip irrigation, it’s a lot of consistent hard work and determination.
We’ll be checking in with our local farmers throughout the season, posting photos and reports here. And, stay tuned for tasting reports on heirloom melons, squash blossoms, Roman radicchios and other “high value” crops from my own IDE drip-irrigated garden.
— A.G. Vermouth, IDE Director of Communications